Bezgluten Ciasto czekoladowe/ Gluten-Free Chocolate Cake, 250 g

Naturally gluten-free

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Bezgluten Ciasto czekoladowe/ Gluten-Free Chocolate Cake, 250 g

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Sugar, Hydrogenated Vegatable Fat, Corn Starch, Eggs, Potato Starch, Chocolate (10 %) (Sugar, Cocoa Mass, Cocoa Butter, Cocoa, Emulsifier (Soya Lecithin)), Water, Dietary Fibre, Cocoa, Emulsifier (Mono- and Diglycerides of Fatty Acids), Thickeners (Guar Gum, Gluten Free Baking Powder).

Nutrition facts
100 g: Energy: 439 kcal/ 1 839 kJ, Protein: 3,75 g, Carbohydrates: 59,2 g, Fat: 20,8 g.

Allergy info
Gluten Free, Wheat Free. May Contain Traces of Milk.

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    Celi Oy, Turku, Finland.
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Notice that anyone can add any kind of content into service. Also all advertised products are not gluten-free. Administrator is not responsible and you take full responsibility what you eat. If you notice vandalism or contents that include gluten, please notify the admistrator.

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    08/19/2011 10:41 PM

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