Naturally gluten-free
Author haven't told hers/his own experiences about the product.
Ingredients
Milk Chocolate (29 %) (Sugar, Cocoa Butter, Whole Milk Powder (17 %), Cocoa Mass (10 %), Skimmed Milk Powder (4 %), Emulsifier (Soya Lecithin), Natural Flavouring), Maize Starch, Vegetable Oil, Cane Sugar, Maize Flour, Soya Flour, Soya Bran, Buckwheat Flour, Sugar Beet Syrup, Modified Tapioca Starch, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate).
Nutrition facts
100 g: Energy: 522 kcal/ 2 184 kJ, Protein: 8,2 g, Carbohydrates: 64,0 g, of which Sugars 33,8 g, Fat: 24,4 g, of which Saturates 13,0 g, Fibre: 6,7 g, Sodium: 0,3 g.
Allergy info
Gluten Free, Wheat Free.
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