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Gluten-Free Wheat Starch, Water, Sugar, Yeast, Sourdough Powder (3 %) (Quinoa, Rice, Sourdough Culture), Vegetable Fat (Rapeseed, Palm), Thickeners (E412, E415, E464), Syrup, Apple Fibre, Suger-beet Fibre, Raising Agents (E503, E575, E500), Salt, Preservative (E200), Mineral (Iron), Vitamins (Tiamin, Riboflavin, Niacin, B6, Folic Acid).
100 g: Energy: 280 kcal/ 1 200 kJ, Protein: 2,5 g, Carbohydrates: 58 g, of which Sugars 5,5 g, of which Lactose < 0,1 g, Fat: 3,5 g, of which Saturates 0,8 g, Fibre: 4,5 g, Sodium: 500 mg.
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Notice that anyone can add any kind of content into service. Also all advertised products are not gluten-free. Administrator is not responsible and you take full responsibility what you eat. If you notice vandalism or contents that include gluten, please notify the admistrator.
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