Semper Kauranäkkileipä/ Oat Crispbread, 215 g

Gluten-free

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Ingredients
Maize Starch, Pure Oat Flakes (16 %), Potato Flour, Modified Potato Starch, Rice Flour, Sugar, Buckwheat Flour, Yeast, Thickners (E412, E464, E401, E440), Vegetable Margarine (Vegetable Fat, Water, Salt, Emulsifier (E471), Acidity Regulator (Citric Acid), Flavouring), Salt, Potato Fibre, Spices (Aniseed, Fennel, Cumin), Raising Agents (E575, E500). Mineral (Iron Powder), Vitamins (Thiamin, Riboflavin, Niacin, B6, Folic Acid).

Nutrition facts
100 g: Energy: 380 kcal/ 1 600 kJ, Protein: 5,5 g, Carbohydrates: 75 g, of which Sugars 2,5 g, of which Lactose < 0,01 g, Fat: 4,5 g, of which Saturates 1,5 g, Fibre: 7 g, Sodium: 500 mg.

Allergy info
Gluten Free, Lactose Free.

  • Manufacturer
    Semper
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Notice that anyone can add any kind of content into service. Also all advertised products are not gluten-free. Administrator is not responsible and you take full responsibility what you eat. If you notice vandalism or contents that include gluten, please notify the admistrator.

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Details

  • Original author
    semper
  • Original language
    Finnish
  • Translation author
    LG1982 
  • Added
    05/05/2011 7:21 PM

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